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cholesterol
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An essential component of animal cell membranes and the precursor for the formation of the steroid hormones. Not essential in the diet because it is synthesized by the body. Not found in higher plants or most bacteria.
출처: www.jic.bbsrc.ac.uk/exhibitions/bio-future/glossar...
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cholera
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Any of several diseases of man and domestic animals usually marked by severe gastrointestinal symptoms. ^
출처: youthink.worldbank.org/glossary.php
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cholera
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acute infectious disease characterized by severe diarrhea with extreme fluid losses, the resulting dehydration and electrolyte loss often leading to death. Different types included Asiatic and morbus.
출처: www.ehistory.com/uscw/features/medicine/cwsurgeon/...
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cholesterol
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A fatty substance (lipid) found in animal tissue and fat.
출처: www.diet-and-health.net/glossary.html
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cholesterol
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A waxy substance produced by the body and taken in with food. The body needs cholesterol for functions such as making hormones. When too much cholesterol circulates in the blood, it leads to atherosclerosis and an increased risk of heart disease. Blood cholesterol refers to the cholesterol circulating in the bloodstream; dietary cholesterol is the cholesterol consumed in food.
출처: www.wvqualitycoalition.org/Media/VI.htm
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